I am not a big breakfast person. To be honest, I don’t usually eat anything for breakfast and I normally have a mid morning snack that consists of one of those Special K bars. I am starting a new job next week and I will be spending a lot of time on the road. I realize how important it is to eat breakfast so I am REALLY going to try to get in the habit of doing so. I found this recipe on a Paleo site yesterday and my husband and I tried it this morning. This is quick, easy, healthy and filling. I paired it with Fruit.

3/4 cup unsweetened Vanilla Almond Milk
3-4 Tbls Chia Seeds
3 TSP sugarfree maple syrup or organic honey
3 TSP natural vanilla extract
top with blueberries or any other fruit you desire
Add all ingredients together (except fruit topping), stir well and refrigerate over night
In the morning the consistency will be “pudding like” Top with fruit of your choice and enjoy!

Hi everyone and welcome to Lindsay's World! I live in Orlando, Fl with my husband David and our golden retriever (Jackson), American Quarter Horse (Toby), and Tabby cat (Bella). I love to cook, travel, EXPERIENCE life and make tons of memories along the way! I hope you enjoy my blog and will come back soon.
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